The GrowGraiNZ project was aimed at developing material to raise awareness of the health and nutritional benefits associated with consuming wholegrains. It was funded by the Sustainable Farming Fund and managed by FAR with support from the United Wheatgrowers, the Flourmillers Association and the NZGSTA.
Three fact sheets outlining the benefits of including a range of wholegrains in the human diet are available below:
Fact sheets: