This book, first published in 2008, combines information collected through a MAF SFF project, plus a significant amount of previous research data and crop management information.
This book, first published in 2008, combines information collected through a MAF SFF project, plus a significant amount of previous research data and crop management information. The information contained is aimed at helping farmers and industry to produce high yields of high quality peas. The guide is easy to follow and has a number of photos and figures designed to help readers easily understand the key points and messages.